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| Weekly updates: Wednesday, March 10, 2010 7:00:00 PM Chef De Partie (West Yorkshire, Price: 600, Age: 32) Our Ref Bsg47771) Job Description Dedicated and enthusiastic chef required to work alongside the Chefproprietor producing cuisine to an exceptional standard. Required Experience Firm quality background with rosette or michelin experience preferable though not essential. Salary Benefits 15000 15000. Training under a renowned and dedicated Head Chef in this exceptional quality and busy restaurant. Employer Profile Small but busy Michelin starred restaurant with an excellent history looking to build on its already gained accolades. Please state that you saw this ad on Gumtree http://bradford.gumtree.compart time commisstarter chef wanted (nottingham city) part time chef wanted for well known fresh food! city centre restaurant. Some experience would be preferable although training can be given. We are only open evenings but position involves starting at 3pm. If interested phone 07916344127. http://nottingham.gumtree.comChef de Partie (City Centre Oxford, Price: 10, Age: 25) Required for busy university kitchen Mon Fri 12-9.30pm uniform provided Laundered meals on duty good rates of pay and personal training programme with good career prospects for the right candidate. City guilds 7062 or equivalent with at least 2 years in a similer position. http://oxford.gumtree.comChef de Partie and Commis Chef (Poole) 2 positions to fill in one of the best fine dining restaurants in the South Coast. An oppertunity not to be missed 1. Chef de Partie must have previous experience in simular fine dining position be enthusiastic and commited to producing excellent quality food. 2. Commis Chef previous experience an advantage but full training will be given. Must be enthusiastic and have a passion for food. Good rates of pay and oppertunity to progress. If interested please forward your Cv to us or give us a call http://bournemouth.gumtree.comChefLife Podcast - #1 Introduction Start here to get an idea of ChefLife! I'm a Chef in the restaurant industry for 20 years. Take a listen at my personal history! http://homepage.mac.comChef de Partie - Okada (Wynn Las Vegas) Division: Food & Beverage Department: Kitchen Staff The Chef de Partie is responsible for working all stations in the kitchen, reading and following recipes and standards, training employees, and maintaining health department, food quality, Location: Las Vegas, NV Source: Jobs.net http://www.Jobs.netCommis Chef (Surrey, Price: 120, Age: 24) Our client is looking for a Chef to work in their kitchen. This position is for a Commis Chef. Ideally you need to have some experience serving traditional English food however full training will be provided. This is an immediate start. Salary 240.00 per week Free live-in accommodation Free Equivalent Nvq training Location Surrey http://guildford.gumtree.com |
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